Nespresso Aged Sumatra
500 ден
There’s a precious process behind the spicy, woody, and cocoa character of Aged Sumatra, and it’s the fruit of the craftsman’s care that began years ago. It begins with Indonesia’s signature giving basah method. The beans are then carefully aged over more than three years – until they deliver an unforgettable cup reflecting nature’s rhythms.
Number of capsules: 10
Out of stock